Simple, yet incredibly delicious! Fingerling potatoes are a smaller version that cook up quickly, but pack a ton of flavor. When they are grilled...
Mussels in a broth are a quick and simple combination that pack a ton of flavor. And the combinations are actually quite endless. The...
On our various trips the Portugal we are always in search for the best seafood the country offers. The same goes for our trips...
From Minnesota to Barbados and beyond, the fish sandwich is crafted in a variety of ways with different types of fish at the center....
Tulum Mexico has incredible restaurants lining the jungle road an hour and a half south of Cancun. Embracing a natural, fresh cooking mentality the...
A journey to Tulum Mexico in the Yucatan Peninsula is an active traveler’s paradise. Besides a never ending list of activities to enjoy, the...
A journey to Tulum Mexico in the Yucatan Peninsula is an active traveler’s paradise. Besides a never ending list of activities to enjoy, the...
Fish flying through the air greet you as you approach the world famous Pikes Place fish market in Seattle. With a mega-variety of fresh...
The clean, plump Sea Scallops you find in a supermarket actually start off in a shell like a clam and need to be cleaned...
Fresh, sustainably raised ingredients is a trademark of the northwest cooking mentality. While in Seattle for a couple of weddings we received locally produced...
The Union Square Farmer’s Market in New York City offers up an incredible variety of locally grown, seasonal ingredients. After a trip to Seattle...
Ceviche and Peru, Seattle and Farm to Table, mix it up and you have Peruvian Scallop Ceviche w/ a Seattle Twist. Ceviche was a...